The ultimate guide to chic restaurants, clubs,cafes, spas and more...
HOT
SPOT *
Germany’s Michelin Three
Stars Chef Juan Amador
with Spanish roots sees
himself as a chef of the
avant-garde. He will
present his new
interpretation of the
classical Catalan-Basque-
French cuisine at Le
Normandie of Mandarin
Oriental, Bangkok from
March 1-6, 2010 during
lunch and dinner. Chef
Juan's "AMADOR"
restaurant is located in
Langen near Frankfurt,
Germany. Opened in 2004
and was awarded the Three
Stars in 2007. Prepare to be
awe by the 39-year-old
chef who will use the most
modern techniques and
scientific methods to create
his specialties.
TEPPANYAKI MASTER
Drinking Tea Eating Rice, the Japanese restaurant at
Conrad Hotel, is the host for a special Teppanyaki culinary journey during February18th
to 27th for lunch and dinner. Gourmands will enjoy the French-inspired Teppanyaki
and Japanese cuisine by
guest chef and griddle
maestro Satoshi Hata from Osaka. Wine pairing set
menu is available. Some highlights consist of foie gras millefeuille with truffle sauce, spicy pilaf in hot stone pot, sautéed encrevisse mustard beurre blanc and grilled beef.
2008 2009
